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Chocolate Mousse Pie Recipe
Ingredients (9)
- 1 (9-inch) pie crust, or graham cracker crust, baked and cooled
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup heavy cream
- 1/2 cup cocoa powder
- 3/4 cup confectioners' sugar
- 1 pinch salt
- 2 teaspoons pure vanilla extract
- 1 1/2 cups heavy cream
- 3 tablespoons confectioners' sugar
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1.5 oz. Bulleit Bourbon or Crown Royal Deluxe Whiskey
- 0.5 oz. Maple Syrup
- 2 dashes Aromatic Bitters
- Orange Twist Garnish
- Cherry Garnish