Pumpkin Walnut Bread Recipe with Raisins or Dates
Ingredients (13)
- 1/3 cup butter (softened)
- 1 1/3 cups granulated sugar
- 2 eggs (beaten)
- 1/4 cup water
- 1 cup pumpkin purée (canned)
- 1 2/3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon ground cloves
- 1/2 cup chopped walnuts
- 1/4 cup chopped raisins (or chopped dates, optional)
Directions
Learn how to make this recipe at The Spruce Eats