Butternut Squash Casserole Recipe
Ingredients (12)
- 1 large butternut squash
- 2 tablespoons maple syrup
- 1/4 cup granulated sugar
- 1 large egg
- 2 tablespoons milk (or half-and-half)
- 2 tablespoons melted butter
- 1/4 teaspoon ground cinnamon
- Dash salt
- 1/3 cup light brown sugar (packed)
- 1/4 cup all-purpose flour
- 1/4 cup melted butter
- 1/2 to 3/4 cup pecans (chopped)
Directions
Learn how to make this recipe at The Spruce Eats