Butternut Squash Casserole Recipe

Serves: 4 Save

Ingredients (12)

  • 1 large butternut squash
  • 2 tablespoons maple syrup
  • 1/4 cup granulated sugar
  • 1 large egg
  • 2 tablespoons milk (or half-and-half)
  • 2 tablespoons melted butter
  • 1/4 teaspoon ground cinnamon
  • Dash salt
  • 1/3 cup light brown sugar (packed)
  • 1/4 cup all-purpose flour
  • 1/4 cup melted butter
  • 1/2 to 3/4 cup pecans (chopped)

Directions

Learn how to make this recipe at The Spruce Eats