Pumpkin Creme Brulee Recipe

Ingredients (13)

• 1 1/2 cups heavy cream
• 1/2 cup milk, or half-and-half
• 3 tablespoons light brown sugar, packed
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger, or about 1/2 teaspoon finely grated fresh ginger
• 1/4 teaspoon ground nutmeg, or freshly grated nutmeg
• 1/4 teaspoon ground allspice
• 6 large egg yolks
• 1/3 cup granulated sugar
• 3/4 teaspoon pure vanilla extract
• 1 pinch salt
• 1/2 cup pumpkin puree
• 6 teaspoons superfine sugar, or raw sugar, for topping