Seared Tuna in Wasabi Sauce Recipe
Ingredients (11)
- 6 (6-ounce) tuna steaks
- 1 1/4 cups white wine
- 1 cup cilantro leaves
- 1 cup (8-ounces) unsalted butter
- 1/4 cup finely chopped shallots
- 2 tablespoons white wine vinegar
- 1 tablespoon wasabi paste
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1/2 teaspoon sea salt
- 1/2 teaspoon white pepper
Directions
Learn how to make this recipe at The Spruce Eats
Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.
Ingredients (6)
- 1.5 oz. Smirnoff No. 21 Vodka
- 4 oz. Tomato Juice
- Pinch of Salt and Pepper
- 3 dashes of Worcestershire Sauce
- 4 dashes of Tabasco Sauce
- Celery Stalk, Pickle, Lemon Wheel or Olives to garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!