Passover Noodle Kugel Recipe (Dairy)

Serves: 8 Save

Ingredients (10)

  • 1 tablespoon unsalted butter, softened
  • 1 (12-ounce) package kosher for Passover wide noodles
  • 1 (16-ounce) container low-fat cottage cheese
  • 1 (16-ounce) container sour cream
  • 1 cup sugar
  • 5 large eggs, beaten
  • 1/2 cup (8 tablespoons) unsalted butter, melted and cooled
  • 1 tablespoon pure vanilla extract
  • 2 large peeled and chopped apples, or 1 cup raisins, optional
  • 1 tablespoon cinnamon sugar

Directions

Learn how to make this recipe at The Spruce Eats

French 75

The epitome of elegance in a cocktail glass - Franc├ęs 75. An effervescent delight blends the botanicals of gin with lemon, balanced beautifully by a dash of sugar syrup and a generous topping of champagne, adding a sparkling sophistication.

Ingredients (6)

  • 1 oz. Tanqueray No. TEN Gin
  • 0.75 oz. Lemon Juice
  • 0.5 oz. Simple Syrup
  • 2 oz. Brut Champagne
  • Lemon Twist Garnish
  • <i>*Approximate serving size is 1.4 servings. Please enjoy responsibly. </i>

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