Passover Noodle Kugel Recipe (Dairy)

The Spruce Eats
Serves: 8 Save

Ingredients (10)

  • 1 tablespoon unsalted butter, softened
  • 1 (12-ounce) package kosher for Passover wide noodles
  • 1 (16-ounce) container low-fat cottage cheese
  • 1 (16-ounce) container sour cream
  • 1 cup sugar
  • 5 large eggs, beaten
  • 1/2 cup (8 tablespoons) unsalted butter, melted and cooled
  • 1 tablespoon pure vanilla extract
  • 2 large peeled and chopped apples, or 1 cup raisins, optional
  • 1 tablespoon cinnamon sugar

Directions

Learn how to make this recipe at The Spruce Eats

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