Amish Sourdough Bread Recipe

The Spruce Eats
Serves: 20 Save

Ingredients (7)

  • 1 (1/4-ounce) package active dry yeast
  • 1 1/2 cups water (110 to 115 F)
  • 6 to 7 cups all-purpose flour, divided
  • 2 teaspoons salt
  • 2 teaspoons sugar
  • 1 cup friendship bread sourdough starter, at room temperature
  • 1/2 teaspoon baking soda

Ingredient Facts and Health Benefits

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Directions

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