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Vietnamese Peanut Sticky Rice With Coconut Milk Recipe
Ingredients (9)
- 1 cup peanuts (raw)
- 2 cups glutinous rice
- 1 cup water
- 1/2 cup coconut milk
- 1/2 teaspoon salt
- 1 tablespoon oil
- Garnish: 1/2 cup shredded coconut
- Garnish: 2 tablespoons crushed roasted peanuts (optional)
- Garnish: 2 tablespoons sesame seeds (optional)
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at The Spruce Eats