Easy Red Wine Marinade Recipe for Red Meat

Name: Easy Red Wine Marinade Recipe for Red Meat
Yield: 3 servings
Ingredients: Red Wine; Olive Oil; Garlic Clove; Diced Red Onion; Rosemary Sprig; Fresh Lemon Juice; Bottled Lemon Juice; Sea Salt; Freshly Ground Black Pepper; Beef Sirloin Steak, 6–8oz

The Spruce Eats

Serves: 3 Save

Ingredients (9)

1 cup red wine
3/4 cup olive oil
5 cloves garlic, minced
2 tablespoons diced onion
2 to 3 sprigs fresh rosemary
1 tablespoon lemon juice
1 teaspoon sea salt
1 teaspoon pepper
2 to 3 (6-ounce) steaks

Directions

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Dietary Information

Nutrition Facts

1 Serving

Nutrition adjusted for cooking oil

Macronutrients

Protein

27%

30%

Carbs

40%

Fats

70%

30%

Positive Nutrients

Protein

45.8g

91.6% DV

Dietary Fiber

0.5g

1.8% DV

Polyunsaturated Fat

3.4g

15.4% DV

Monounsaturated Fat

28.7g

65.2% DV

Iron

4mg

22.2% DV

Vitamin B12

2.5mcg

105% DV

Calcium

79.4mg

6.1% DV

Vitamin B6

1.3mg

78.7% DV

Magnesium

58.8mg

14% DV

Vitamin C

4.1mg

4.6% DV

Vitamin A

21.3mcg

2.4% DV

Thiamin B1

0.1mg

11.6% DV

Riboflavin

0.2mg

17.3% DV

Negative Nutrients

Sugars

1.9% DV

Saturated Fat

15.9g

79.6% DV

Sodium

637.5mg

27.7% DV

Carbohydrates

5.3g

1.9% DV

Total Fat

52.8g

67.6% DV

Cholesterol

177.1mg

59% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Easy Red Wine Marinade Recipe for Red Meat

Ingredients (9)

Directions

Red Wine

Lemon Juice

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