Bischopswijn (Dutch Mulled Wine) Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (6)

  • 1 1/2 bottles of red wine (e.g., a Cabernet Sauvignon)
  • 2 oranges
  • 1 lemon
  • 15 cloves (approximately)
  • 4 cinnamon sticks
  • 1/2 cup white sugar

Directions

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Salted Caramel Hot Toddy

The Bar

Ingredients (7)

  • 33/4 cups Water
  • 9 oz. Crown Royal Salted Caramel Whiskey
  • 2 Oranges
  • 15-20 Cloves
  • 12 tsp. Brown Sugar
  • 6 Cinnamon Stick Garnishes
  • 6 Orange Peel Garnishes
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