Asparagus Pie Recipe

Serves: 6 Save

Ingredients (10)

  • 2 tablespoons butter (plus extra for the casserole dish)
  • 1 pound fresh asparagus (trimmed, cut into 2-inch pieces)
  • 1 1/4 cup milk
  • 3 large eggs
  • 1/2 cup all-purpose flour
  • 3/4 teaspoon sugar
  • 1 teaspoon chopped fresh thyme
  • 1 teaspoon salt
  • Pinch of fresh ground black pepper
  • 1 tablespoon lemon zest

Directions

Learn how to make this recipe at The Spruce Eats