Chicken Wings Recipe From the Anchor Bar in Buffalo, NY
- 2 1/2 pounds whole chicken wings, separated
- Neutral cooking oil, such as canola or peanut, for frying
- 1/2 cup wing sauce, such as Anchor Bar
- Blue cheese dressing and celery sticks, for serving
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Learn how to make this recipe at The Spruce Eats