Yeast Raisin Rolls Recipe

The Spruce Eats
Serves: 10 Save

Ingredients (8)

  • 2 1/4 tsp. or 1 pkg. (1/4 oz.) active dry yeast
  • 3/4 cup warm water (95 to 110 F)
  • 1/2 cup milk (room temp)
  • 2 tbsp. sugar
  • 1 tsp. salt
  • 1 tbsp. soft butter (or shortening)
  • 1 cup dark raisins
  • 3 cups bread flour

Directions

Learn how to make this recipe at The Spruce Eats

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Blood Orange Paloma

The Bar

Ingredients (5)

  • 1.5 oz. Blanco Tequila
  • 6 oz. Blood Orange Sparkling Water (or Comparable)
  • Chili Lime Seasoning Rim
  • Lime Wedge Garnish
  • Blood Orange Wedge Garnish
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