Corn Fritters Best Ever! (Vegetarian/Gluten-Free)

Ingredients (14)

• 1 cup rice flour (or scant 1 cup all-purpose white flour)
• 1 teaspoon baking powder
• 2 tablespoons fish sauce (or 1/4 tsp. salt for vegetarians)
• 2 tablespoons soy sauce (use wheat-free soy sauce for gluten-free diets)
• 2 eggs
• 1/2 block medium or firm tofu (about 1 cup; cut into small cubes)
• 1 cup corn (cut fresh off the cob or frozen)
• 4 green onions (sliced)
• 1 cup coriander (loose, fresh chopped)
• 1/2 bell pepper (green, diced)
• 1 green chili (fresh red or green, minced, or 1/2 teaspoon. cayenne pepper)
• 1/3 teaspoon turmeric
• Garnish: 1 bottle Thai Sweet Chili Sauce (to serve)
• 1 cup canola (or other vegetable oil for deep-frying)