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Dairy-Free Pie Dough Recipe
Ingredients (6)
- 2 1/2 cups all-purpose flour
- 3/4 teaspoon salt
- 2 teaspoon sugar
- 1/2 cup soy margarine (cold)
- 8 ounces dairy-free cream cheese (such as Tofutti)
- 1/3 cup water (ice cold; more if needed)
Directions
Learn how to make this recipe at The Spruce Eats