Easy Green Tea and Coconut Cake Recipe

Ingredients (10)

• 5 large eggs, separated
• 1 cup brown sugar (or 3/4 cup white sugar, or 2/3 cup agave nectar)
• Pinch kosher salt
• 1/2 cup coconut oil
• 1/3 cup coconut milk
• 1 teaspoon vanilla extract
• 2 teaspoon baking powder
• 1 cup all-purpose flour (or light spelt flour, or gluten-free cake flour)
• 3 teaspoon green tea powder, such as Japanese matcha
• 1 teaspoon confectioners' sugar, plus more for dusting