Easy Korean Pulled Pork Recipe for the Slow Cooker

The Spruce Eats
Serves: 4 Save

Ingredients (7)

  • 3 to 3 1/2 pounds pork shoulder
  • 2 tablespoons gochujang
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 4 to 8 Hawaiian rolls, or hamburger buns
  • Kimchi, or coleslaw, for garnish

Directions

Learn how to make this recipe at The Spruce Eats

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