Grilled Brussels Sprouts Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (5)

  • 2 pounds (900 grams) Brussels sprouts
  • 1/4 cup (56.75 grams) butter
  • 1 teaspoon (6 grams) salt
  • 1/2 teaspoon (1.4 grams) garlic powder, or fresh garlic cloves, but watch for burning
  • 5 slices cooked bacon, or pancetta, crumbled

Directions

Learn how to make this recipe at The Spruce Eats

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Dark and Stormy

The Bar

Ingredients (7)

  • 1.5 oz. Captain Morgan Dark Rum
  • 0.75 oz. Lime Juice
  • 3.5 oz. Ginger Beer
  • 2 dashes of Bitters
  • Ice
  • Cherry Garnish
  • Sprigs of Rosemary Garnish
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