Baked Lamb Chops With Tomato Sauce Recipe
Ingredients (10)
- 3 loin lamb chops
- 2 tablespoons butter
- Salt and pepper
- 1/2 cup water
- 1 can (8 ounces) tomato sauce
- 1/4 cup ketchup
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/2 teaspoon dried oregano
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (8)
- 1.5 oz. Don Julio Blanco
- 0.5 oz. Lemon Juice
- 4 oz. Tomato Juice
- 1 pinch of Salt and Pepper
- 3 dashes of Worcestershire Sauce
- 4 dashes of Tabasco sauce
- Ice
- 1 Lemon Wedge, 1 Celery Stick, 1 Cherry Tomato