Parmesan Meatball Soup

Ingredients (35)

• Meatballs:
• Frozen Meatballs Halved
• 1 Cup Fresh Bread Crumbs
• 1/3 Cup Milk
• 1/2 Pound Ground Beef
• 1/2 Pound  Italian sausage
• 1 Large Egg
• 1/4 Yellow Onion
• 2 Cloves Garlic
• 1/2 Cup Fresh Parmesan
• 2 Tablespoons Fresh Italian parsley
• 1/2 Teaspoon Worcestershire Sauce
• 1 1/2 Teaspoons Dried Basil
• 1 1/2 Teaspoons Dried Oregano
• 1/4 teaspoon Crushed red pepper flakes
• 1/2 Teaspoon Kosher Salt
• 1 Pinch Black Pepper
• Soup:
• 2 Tablespoons Olive Oil
• 1 Cup Onion
• 1 Carrot
• 1 Stalk Celery
• 2 Cloves Garlic
• 2 Tablespoons Tomato paste
• 1 Can Crushed Tomatoes
• 3 Cups Beef Broth
• 1 Cup Milk
• 3 Cups Mozzarella
• 1/2 Cup Parmesan
• 1 teaspoon Italian seasoning
• 1 Squeeze Lemon
• Kosher Salt
• Black Pepper
• Parsley
• 4 Bread bowls