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Pineapple Stuffing
Ingredients (7)
- 4 ounces butter (softened, plus 1 or 2 teaspoons for the baking dish)
- 3/4 cup granulated sugar
- 1/8 teaspoon salt
- 4 large eggs
- 6 ounces bread, cut into 1-inch cubes (about 5 to 6 cups)
- 1 (20-ounce) can crushed pineapple, undrained
- 2 tablespoons brown sugar, optional
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (6)
- 1.5 oz. Don Julio Blanco Tequila
- .75 oz. Honey Syrup
- .75 oz. Fresh Lime Juice
- .5tsp of Ground Turmeric
- .5tsp of Sea Salt
- Ice