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Pineapple Stuffing
Ingredients (7)
- 4 ounces butter (softened, plus 1 or 2 teaspoons for the baking dish)
- 3/4 cup granulated sugar
- 1/8 teaspoon salt
- 4 large eggs
- 6 ounces bread, cut into 1-inch cubes (about 5 to 6 cups)
- 1 (20-ounce) can crushed pineapple, undrained
- 2 tablespoons brown sugar, optional
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats