Pineapple Stuffing

Serves: 8 Save

Ingredients (7)

  • 4 ounces butter (softened, plus 1 or 2 teaspoons for the baking dish)
  • 3/4 cup granulated sugar
  • 1/8 teaspoon salt
  • 4 large eggs
  • 6 ounces bread, cut into 1-inch cubes (about 5 to 6 cups)
  • 1 (20-ounce) can crushed pineapple, undrained
  • 2 tablespoons brown sugar, optional

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats