Brussels Sprouts Mashed Turnips with Bacon

Diethood
Serves: 8 Save

Ingredients (9)

  • 2 1/2 pounds turnips, rinsed, peeled , and quartered
  • 2 1/2 tablespoons butter, divided
  • 4 to 5 slices bacon, diced
  • 1 small yellow onion, finely chopped
  • 3 cloves garlic, minced
  • 2 cups thinly shaved Brussel sprouts
  • ⅔ cup heavy whipping cream
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper

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Directions

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