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Baked Brie with Praline Sauce

How To Feed A Loon
Serves: 8 Save Share

Ingredients (7)

  • 1 16 oz brie
  • 8 tbsp unsalted butter
  • 2 tbsp brown sugar
  • ⅓ cup maple syrup
  • 1 cup pecans
  • 1 tsp black pepper
  • Crackers

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

  • Dairy-Free
  • Lactose-Free
  • Gluten-Free
  • Egg-Free
  • Peanut-Free
  • Tree Nut-Free
  • Soy-Free
  • Fish-Free
  • Shellfish-Free
  • Nightshade-Free
  • Vegan
  • Vegetarian

Nutrition Facts

1 Serving
Expand Servings
Macronutrients
573
Calories
Macro
Total
Goal
Protein
10%
30%
Carbs
21%
40%
Fats
69%
30%
Positive Nutrients
Protein
15.1g
30.1% DV
Dietary Fiber
2g
7.3% DV
Polyunsaturated Fat
7.6g
34.4% DV
Monounsaturated Fat
15.3g
34.7% DV
Vitamin D
11.3mcg
56.7% DV
Iron
1.8mg
10.2% DV
Vitamin B12
1mcg
40% DV
Calcium
167.9mg
12.9% DV
Vitamin B6
0.2mg
10.7% DV
Magnesium
36.7mg
8.7% DV
Vitamin C
0.1mg
0.2% DV
Folate/Folic Acid
23.8mcg
6% DV
Vitamin A
697.8mcg
77.5% DV
Thiamin B1
0.3mg
21.4% DV
Riboflavin
0.6mg
47.3% DV
Negative Nutrients
Trans Fat
0.3g
Exceeds DV
Sugars
13.3g
26.6% DV
Saturated Fat
19.4g
97.1% DV
Sodium
566.3mg
24.6% DV
Carbohydrates
30.8g
11.2% DV
Total Fat
44.5g
57% DV
Cholesterol
87.1mg
29% DV

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