Chicken Chili

Ingredients (19)

• 1 tablespoon olive oil
• 1 pound boneless, skinless chicken breasts, cubed
• 1 teaspoon salt
• 1 teaspoon freshly ground black pepper
• 1/2 teaspoon smoked paprika
• 2 teaspoons cumin
• 1/2 teaspoon dried oregano
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 (7-ounce) can chopped chiles
• 1 tablespoon flour
• 1 (8-ounce) block cream cheese, cubed
• 3 cups chicken broth
• 1 cup shredded Monterey Jack cheese
• 1 (15-ounce) can navy beans
• 1 cup frozen corn
• 1 tablespoon cilantro, chopped
• Lime wedges, for garnish
• Jalapeños, for garnish