BONELESS PRIME RIB ROAST
Ingredients (8)
- One 3 to 4 pound boneless prime rib roast
- 2 teaspoons kosher salt,
- 1 teaspoon freshly ground black pepper,
- 4 tablespoons unsalted butter,
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1/2 teaspoon dried rosemary
- 1 dry bay leaf,
Directions
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Elevate your evening with the classic refined taste of an Old-fashioned cocktail that combines the rich warmth of bourbon, a touch of sweetness, and a hint of aromatic bitters.
Ingredients (4)
- 2 oz. Bulleit Bourbon
- 0.34 oz. Demerara Syrup
- 3 dashes of Angostura Bitter
- Ice
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