Easy Bourbon Eggnog

Name: Easy Bourbon Eggnog
Yield: 5 servings
Ingredients: Large Egg; Egg Substitute; Sugar; Whole Milk; Vanilla Extract; Bourbon; Freshly Grated Nutmeg; Whipped Cream

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Serves: 5 Save

Ingredients (7)

4 whole large eggs (or 1 cup pasteurized egg product)
3/4 cup granulated sugar
4 cups whole milk
1 1/2 teaspoons vanilla extract
1/4 cup bourbon (optional)
Grated nutmeg, for serving
Whipped cream, for serving (optional)

Ingredient Facts and Health Benefits

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Sugar

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

15%

30%

Carbs

54%

40%

Fats

31%

30%

Positive Nutrients

Protein

11.2g

22.4% DV

Dietary Fiber

0.1g

0.3% DV

Polyunsaturated Fat

1.1g

5.2% DV

Monounsaturated Fat

3.1g

7% DV

Vitamin D

132.3mcg

661.7% DV

Iron

0.8mg

4.4% DV

Vitamin B12

1.2mcg

51.4% DV

Calcium

244.2mg

18.8% DV

Vitamin B6

0.1mg

8.2% DV

Magnesium

25.3mg

6% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

532.7mcg

59.2% DV

Thiamin B1

0.1mg

9% DV

Riboflavin

0.5mg

40% DV

Negative Nutrients

Trans Fat

0g

Exceeds DV

Sugars

40.4g

80.7% DV

Saturated Fat

5g

25% DV

Sodium

141.2mg

6.1% DV

Carbohydrates

40.3g

14.6% DV

Total Fat

10.3g

13.2% DV

Cholesterol

168.3mg

56.1% DV

Easy Bourbon Eggnog

Ingredients (7)

Ingredient Facts and Health Benefits

Sugar

Directions

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