Virgin Bloody Mary 

Skinnytaste
10 min Prep: 10 min
Serves: 4 Save

Ingredients (11)

  • 2 cups prepared tomato juice
  • 1/4 cup dill pickle juice OR olive brine
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon prepared horseradish
  • 1 teaspoon hot sauce
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon celery seeds
  • 1/8 teaspoon cayenne pepper
  • 4 small celery heart stalks with leaves
  • 4 lemon wedges
  • 12 large olives

Directions

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