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Bacon and Cheese Egg Envelope
Ingredients (4)
- 1 teaspoon olive oil
- 1 large egg, separated
- 1 slice American cheese
- 1 slice cooked bacon, crumbled
Directions
Learn how to make this recipe at The Spruce Eats
The Sazerac is not just a drink - it's an explosion of bold, complex flavors, a tantalizing tango of a feisty mix of whiskey, absinthe, a sugar cube, and bitters topped up with Lemon Zest!
Ingredients (6)
- 1.5 oz. Bulleit Bourbon
- 0.75 oz. Cognac
- 2 Dashes Angostura bitters
- 0.5 oz. Simple syrup
- Rince of Absinthe
- Lemon Zest Discard to garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!