Key Lime Cake Recipe
Ingredients (19)
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 3/4 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup sour cream
- 3 eggs
- 2/3 cup vegetable oil
- 2 tablespoons key lime zest
- 2/3 cup key lime juice
- 6 ounces (3/4 cup) unsalted butter, softened
- 8 ounces cream cheese, softened
- 6 cups confectioners' sugar, divided
- 2 1/2 tablespoons key lime juice
- 1/4 cup sweetened condensed milk
- Graham cracker crumbs
- Whipped cream
- Key lime zest
- Key lime slices
Directions
Learn how to make this recipe at The Spruce Eats