Sous Vide Ribs Recipe

Serves: 2 Save

Ingredients (10)

  • 1 rack pork ribs
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 cup brown sugar, packed
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 teaspoon liquid smoke
  • 1 cup barbecue sauce

Directions

Learn how to make this recipe at The Spruce Eats