Pear Buttermilk Breakfast Cake

Ingredients (13)

• 2 c ripe Bartlett pears
• 1/2 c unsalted butter
• 1/2 c buttermilk
• 1 c flour
• 2 eggs
• 1/3 c white sugar
• 1/4 c brown sugar
• 3/4 tsp salt
• 1 tsp cinnamon
• 1 pinch nutmeg
• 1 tsp baking powder
• 1 tsp vanilla extract
• Unsweetened whipped cream and raspberries to serve