Baked Jalapeno Poppers

Serves: 6 Save

Ingredients (18)

  • BREADCRUMBS:
  • 4 slices whole wheat sandwich bread
  • 2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • ¼ teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • pinch of cayenne pepper
  • POPPERS:
  • 1/3 cup whipped cream cheese
  • 1/3 cup part-skim ricotta cheese
  • ½ cup (2 ounces) packed grated Monterey Jack cheese
  • 2 tablespoons minced fresh parsley
  • 12 medium fresh jalapeño peppers
  • ¼ cup all purpose flour
  • ¼ teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 large egg
  • 2 tablespoons water

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Directions

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