Ingredients (20)

• 1 lb Ziti Pasta
• or 1 lb Penne Pasta
• 1 tsp Kosher Salt
• 1 T Extra Virgin Olive Oil
• 1 lb Bulk Mild Italian Sausage
• or 1 lb Ground Beef
• or 1 lb Ground Pork
• 1 Onion
• 4 Garlic Cloves
• 1 T Minced Rosemary
• or 1 T Minced Basil
• 1 T Italian Seasoning
• ½ tsp Red Pepper Flakes
• or 4 cup Marinara Sauce
• Basic Tomato Sauce Recipe
• 1 tsp Freshly Ground Black Pepper
• 8 oz Mozzarella Cheese
• 1 cup Grated Parmesan Cheese
• or 1 cup Grated Pecorino Cheese
• 1 cup Ricotta Cheese