Tuna Patties Recipe

Ingredients (14)

• 2 (5 to 6-ounce) cans tuna
• 2 teaspoons Dijon mustard
• 1/2 cup white bread , torn into small pieces
• 1 teaspoon lemon zest
• 1 tablespoon lemon juice
• 1 tablespoon water, or liquid from the cans of tuna
• 2 tablespoons chopped fresh parsley
• 2 tablespoons chopped fresh chives, green onions, or shallots
• Salt and freshly ground black pepper, to taste
• Crystal or Tabasco hot sauce, to taste
• 1 raw egg
• 2 tablespoons extra virgin olive oil
• 1/2 teaspoon butter
• Lemon wedges, for serving (optional)