Roasted Beets with Balsamic Glaze Recipe

Serves: 6 Save

Ingredients (7)

  • 2 pounds red beets, medium-sized, scrubbed clean, green tops removed (See Beet Greens Recipe for what to do with beet greens)
  • 2 teaspoons extra virgin olive oil
  • Salt
  • 1/2 cup balsamic vinegar
  • 2 teaspoons sugar
  • 1 teaspoon grated orange zest
  • Freshly ground black pepper

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Learn how to make this recipe at Simply Recipes