Creamy Polenta (Cream Cheese Creamy!)

Serves: 8 Save

Ingredients (5)

  • 4 cups water
  • 1 1/2 teaspoons salt, or 1 teaspoon if using salted butter
  • 1 cup yellow polenta or coarsely ground cornmeal
  • 2 tablespoons unsalted butter
  • 1/4 cup cream cheese

Directions

Learn how to make this recipe at Simply Recipes

Bourbon and Ginger Ale

Ingredients (3)

  • 1.75 oz. Bulleit Bourbon
  • 4.25 oz. Ginger Ale
  • 1 Lemon Wedge