Classic Chocolate Mousse Recipe

Serves: 5 Save

Ingredients (7)

  • 1 cup cold heavy whipping cream
  • 4 1/2 ounces bittersweet chocolate, finely chopped
  • 2 tablespoon (1 ounce) unsalted butter, cubed
  • 2 tablespoons brewed espresso or very strong coffee (I used decaf espresso from a local Starbucks)
  • 3 large eggs, separated
  • 1 tablespoon sugar
  • Raspberries and extra whipped cream, optional to serve

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Learn how to make this recipe at Simply Recipes