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Pork Chops with Cherry Pan Sauce Recipe
Ingredients (10)
- 1 tablespoon vegetable oil
- 4 bone-in center-cut pork chops, about 3/4-inch-thick and 8 to 9 ounces each
- 2 teaspoons kosher salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 2 cups pitted halved sweet cherries (fresh or frozen)
- 1 teaspoon chopped fresh thyme leaves or 1/2 teaspoon dried
- 1/4 teaspoon kosher salt
- 1 cup tawny Port wine
- 2 tablespoons unsalted butter
Directions
Learn how to make this recipe at Simply Recipes
Tequila Sunrise – a dazzling blend of top-shelf tequila, vibrant orange juice, and a hint of grenadine magic. This iconic cocktail is a burst of tropical energy that paints your palate with the warmth of a sunrise.
Ingredients (4)
- 1.5 oz. Don Julio Blanco
- 3.5 oz. Fresh Orange Juice
- 0.75 oz. Grenadine Syrup
- Orange Slice and Cherry to garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!