Pineapple-Mango Mimosa Recipe
Ingredients (3)
- 1 1/2 ounces pineapple juice
- 1/2 ounce mango juice or nectar
- 3 ounces brut Cava sparkling wine (substitute Prosecco or another sparkling wine if Cava is not available near you)
Directions
Learn how to make this recipe at Simply Recipes
Ingredients (8)
- 0.25 cup Zacapa No. 23 Rum
- 1 bottle Grenache Wine
- 1 Medium Navel Orange, Thinly Sliced
- 1 Red Apple, Chopped and Cored with Skin
- 1 Pear, Sliced and Cored with Skin
- 0.75 cup Raspberry Sparkling Water
- 2 Cinnamon Sticks
- Club Soda to Top