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Spicy Grilled Turkey Burger with Coleslaw Recipe
Ingredients (24)
- Turkey burgers:
- 1 1/2 pounds ground turkey (white meat, dark meat, or a mixture)
- 1/2 cup fresh bread crumbs
- 3 Tbsp mayonnaise
- 2 Tbsp chopped fresh chives
- 1 Tbsp Worcestershire sauce
- 1 1/2 to 3 teaspoons of hot chile sauce such as Tabasco sauce (amount depends on how spicy you like your foods), or Tabasco Chipotle sauce
- 2 green onions, minced, white and green parts
- 4 fresh basil leaves, thinly sliced
- 1 teaspoon sea salt, or more to taste
- 1/2 teaspoon freshly ground pepper, or more to taste
- 4 hamburger buns, lightly toasted
- Sweet pickle slices
- 1 tomato, cored and sliced
- Coleslaw:
- 2 cups shredded cabbage
- 1 cup loosely packed arugula, watercress, or just another cup of shredded cabbage
- 10 basil leaves, thinly sliced
- 1/2 cup of mayonnaise
- 1 Tbsp apple cider vinegar
- 1 teaspoon sugar
- 2 teaspoons Dijon mustard
- 1/2 teaspoon crushed red pepper flakes
- Salt and freshly ground pepper to taste
Directions
Learn how to make this recipe at Simply Recipes
Ingredients (8)
- 2 oz. Don Julio Reposado Tequila
- 0.75 oz. Fresh Grapefruit Juice
- 0.75 oz. Fresh Orange Juice
- 0.5 oz. Fresh Lime Juice
- 3 oz. Grapefruit Soda
- 1 pinch of Salt
- 1 pinch of Fresh Crack Black Pepper
- Ice