Turnip and Potato Patties Recipe

Ingredients (7)

• 1/2 pound turnips, peeled and cut into 1/4-inch cubes (about 1 1/3 cups)
• 6 oz potato, peeled and cut into 1/2-inch cubes (about 1 cup)
• 2 1/2 Tbsp thinly sliced scallion greens
• 1 egg, beaten lightly
• 1/4 cup all-purpose flour
• Extra virgin olive oil, canola oil, or peanut oil
• Salt and pepper