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Sautéed Swiss Chard with Mustard Seeds Recipe
Ingredients (6)
- 1 large bunch of Swiss chard, rinsed
- 1 tablespoon extra virgin olive oil
- 1/4 cup sliced shallots or chopped onions
- 1 tablespoon whole mustard seeds
- Salt
- 2 tablespoons seasoned rice vinegar (can sub with plain rice vinegar and large pinch of sugar)
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Simply Recipes