Pasta with Turkey Sausage and Smoked Mozzarella Recipe

Ingredients (11)

• 2 tablespoons extra virgin olive oil
• 1 medium yellow onion, chopped
• 1 clove garlic, minced
• 2 14-ounce cans crushed tomatoes or whole peeled tomatoes
• 1 pound Italian turkey sausage, bulk or cut into 1/2-inch slices*
• Pinch red pepper flakes
• 3/4 pound fusilli pasta
• Salt
• 3 ounces smoked Mozzarella cheese, cut into 1/4-inch cubes
• 1/4 cup freshly grated Parmesan cheese
• *If you put the sausage in the freezer first for a half hour, it will be easier to slice.: