Pasta with Turkey Sausage and Smoked Mozzarella Recipe

Serves: 4 Save

Ingredients (11)

  • 2 tablespoons extra virgin olive oil
  • 1 medium yellow onion, chopped
  • 1 clove garlic, minced
  • 2 14-ounce cans crushed tomatoes or whole peeled tomatoes
  • 1 pound Italian turkey sausage, bulk or cut into 1/2-inch slices*
  • Pinch red pepper flakes
  • 3/4 pound fusilli pasta
  • Salt
  • 3 ounces smoked Mozzarella cheese, cut into 1/4-inch cubes
  • 1/4 cup freshly grated Parmesan cheese
  • *If you put the sausage in the freezer first for a half hour, it will be easier to slice.:

Directions

Learn how to make this recipe at Simply Recipes

Whiskey Sour

Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.

Ingredients (8)

  • 2 oz. Bulleit bourbon
  • 0.75 oz. Lemon juice
  • 0.75 oz. Simple syrup
  • 2 Dash Angostura
  • 0.75 oz. Egg White
  • Lemon Zest Discard
  • Lemon Slice and Maraschino Cherry to garnish
  • Ice