Strawberry Tart with Mascarpone

Simply Recipes
Serves: 6 Save

Ingredients (14)

  • Tart Shell:
  • 1 recipe pie dough (see Pâte Brisée recipe, increase sugar to 1 1/2 teaspoons)
  • OR
  • 1 sheet of puff pastry, thawed
  • 1 egg, whisked
  • Filling and Glaze:
  • 2 lbs strawberries, stemmed and quartered
  • 1/2 cup granulated sugar
  • 1 Tbsp orange zest, divided
  • 1 teaspoon lemon juice
  • 12 ounces mascarpone cheese (can also use 8 ounces mascarpone mixed in with 4 ounces of ricotta or 4 ounces of whipped cream)
  • 1/2 teaspoon vanilla
  • 1/3 cup confectioner's sugar (powdered sugar)
  • 1 Tbsp balsamic vinegar (substitute a teaspoon of lemon juice if you don't have balsamic)

Directions

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Smirnoff Holiday Cosmo

The Bar

Ingredients (6)

  • 1.5 oz. Smirnoff Red White & Merry
  • 0.75 oz. Fresh Lime Juice
  • 0.5 oz Cranberry Syrup
  • 2 Dashes Angostura Bitters
  • 2 Dashes Orange Bitters
  • Sage to garnish
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