Kale Salad with Strawberries, Goat Cheese, and Pecans Recipe

Simply Recipes
Serves: 4 Save

Ingredients (11)

  • 2 bunches Lacinato kale (about 12 ounces total)
  • 1 1/2 cups Well-Pict Strawberries
  • 1/2 small red onion
  • 6 tablespoons extra-virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1/8 teaspoon kosher salt
  • 1/8 teaspoon fresh ground pepper
  • 1/4 cup crumbled goat cheese
  • 1/4 cup pecans

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Directions

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