Baby Bok Choy with Cashews

Serves: 4 Save

Ingredients (7)

  • 2 Tbsp extra virgin olive oil
  • 1 cup chopped green onions, including green ends
  • 3 cloves garlic, chopped
  • 1 pound baby bok choy, rinsed, larger leaves separated from base, base trimmed but still present, holding the smaller leaves together
  • 1/2 teaspoon dark sesame oil
  • Salt
  • 1/2 cup chopped, roasted, salted cashews

Directions

Learn how to make this recipe at Simply Recipes