Zucchini with Thyme Recipe

Serves: 4 Save

Ingredients (8)

  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon unsalted butter
  • 1/4 cup finely chopped onion
  • 1/4 cup chopped fresh parsley
  • 1 pound fresh zucchini, cut into 3-by-1/2-inch sticks
  • 1 teaspoon dried thyme or 1 Tbsp fresh thyme, chopped
  • Salt
  • Freshly ground black pepper

Directions

Learn how to make this recipe at Simply Recipes

Rhubarb Sour

Ingredients (5)

  • 1.5 oz. The Singleton of Glendullan 12 Year Old Single Malt Scotch Whisky
  • .5 oz. Rhubarb Liqueur
  • .5 oz. Lemon Juice
  • .5 oz. Monin Sugar Syrup
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>