Orzo Salad {Greek-Inspired}

Ingredients (11)

• 8 ounces orzo pasta
• Salt
• 1 pint red cherry tomatoes, sliced in half
• 1 pint yellow cherry tomatoes, sliced in half
• 1/4 cup extra virgin olive oil
• 8 ounces feta cheese, crumbled
• 1 large cucumber, peeled and chopped
• 2 green onions, thinly sliced
• 2 Tbsp minced fresh oregano
• Juice of a lemon
• Black pepper to taste