Quinoa with Tomatoes and Cheese (Quinoa con Queso)

Serves: 3 Save

Ingredients (15)

  • 1 cup quinoa, well rinsed
  • 2 cups water
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon butter
  • 1 cup chopped onions
  • 1 teaspoon minced garlic
  • 1 large fresh tomato, cored, chopped (about 1 1/4 cups)
  • 1 roasted, peeled, seeded, and chopped large green chile, either Anaheim or Poblano (optional) (See How to roast chile peppers over a gas flame)
  • 2 teaspoons tomato paste
  • Kosher salt
  • Freshly ground black pepper
  • 1/4 teaspoon dried oregano (or 1/2 teaspoon fresh, finely chopped)
  • 1/4 pound (4 ounces) fresh farmer's cheese, or queso fresco, cut into small cubes
  • 1 cup milk
  • Fresh basil, cilantro, or chives for garnish (optional)

Directions

Learn how to make this recipe at Simply Recipes