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Pressure Cooker Green Beans with Tomatoes and Bacon
Ingredients (9)
- 4 slices thick-sliced bacon (about 4 ounces), cut into 1-inch pieces
- 1 medium onion, diced
- 1 pound green beans, stem ends trimmed
- 1 (14.5-ounce) can diced tomatoes
- 1/3 cup water
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/8 teaspoon cayenne pepper
- 2 sprigs fresh thyme
Directions
Learn how to make this recipe at Simply Recipes